04-14-2022, 07:25 PM | #5809 |
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The Artery Blocking Phase... Fried Jalapēno Sausage Poutine.
Didn't think I could finish it but to Tiggie chagrine I did |
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04-14-2022, 08:51 PM | #5810 |
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PFK or what you guys know as KFC. No pix cuz I mauled the crap outta those chicken pieces
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The richest one percent of this country owns half our country's wealth, five trillion dollars. One third of that comes from hard work, two thirds comes from inheritance, interest on interest accumulating to widows and idiot sons and what I do, stock and real estate speculation...It's bullsh*t. I create nothing. I own. We make the rules, pal...Now you're not naive enough to think we're living in a democracy, are you buddy?
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04-15-2022, 10:37 AM | #5811 |
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I think that I'll be having a nice filet mignon for dinner tonight, because Good Friday. I'm already doomed to burn in hell anyway.....
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04-15-2022, 05:11 PM | #5813 |
Cailín gan eagla.
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Pasta with friends. And thank you JJ for the olive bread recipe.
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04-15-2022, 05:35 PM | #5814 |
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My Bride's last day at work was yesterday. She's now officially retired. While she was driving home from Toronto yesterday I had some champagne chilling for the Hot Tub, followed by young asparagus grilled, and for her a salmon fillet Sous Vide with an Oscar topping and for me a Strip Loin Sous Vide finished on the grill with an Oscar Topping. Homemade Focaccia, and a 10 year old Trius Red (OMFG Smooth) and finished with some lovely ice cream. One of my better efforts.
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04-15-2022, 05:41 PM | #5815 |
Cailín gan eagla.
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04-15-2022, 08:20 PM | #5817 |
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And Now for Something Completely Different...
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04-15-2022, 09:58 PM | #5818 |
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Ditto
Doppio zero and semolina rimacinata crust Fresh mozz, fresh parm, sauce, onions and artichokes Salt, pepper, EVOO and usual four herb seasoning Arugula salad with EVOO, balsamic glaze, onions, artichokes, fresh mozz, fresh parm, kalamata olives and pepperoncini. |
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04-16-2022, 02:27 PM | #5819 |
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Just back from a garden party and a help yourself cold buffet was offered, so no dinner at home.
Tomorrow planning a barbecue first time this year.. |
04-16-2022, 04:33 PM | #5820 |
Cailín gan eagla.
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Chicken fajitas with my Easter week-end guests.
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04-16-2022, 06:17 PM | #5821 |
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Pot roast and veggies.
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04-16-2022, 07:54 PM | #5823 |
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BBQ Night
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04-16-2022, 08:26 PM | #5824 |
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Last night was catfish for myself, some type of chicken for the better half. Tonight she knocked it out of the park again. Potatoes, Brussels, and BBQ chicken. Can't tell ya everything she did to them, I was just the grill man again! Finishing the night with some bourbon.
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04-16-2022, 09:06 PM | #5825 |
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Warm goat cheese salad
Recipe from Bruno Albouze on yt One of the great salads. Fun to make and delicious to eat. Melted goat cheese on grilled homemade English muffin, on arugula on Bibb on Romaine. With toasted walnuts. Dressed with EVOO, white wine vinegar, dijon, honey, shallots, fresh thyme, chopped Kalamata olives and salt and pepper. Last edited by chassis; 04-16-2022 at 09:12 PM.. |
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04-17-2022, 02:55 PM | #5826 |
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Our Easter Sunday meal was pressure cooked lamb with roast potatoes, Ardennes vegetables,
Yorkshire pudding with mint sauce for the lamb after a starter of horseradish soup. |
04-17-2022, 04:34 PM | #5827 |
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Half a ham with a homemade Root Beer/Brown sugar glaze, deviled eggs, homemade macaroni salad, baked beans, fresh baked rolls and a few cocktails.
😁
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04-17-2022, 07:15 PM | #5828 |
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Forgot to take pictures of the meal, but aps was homemade guac, fresh pineapple, and some bomb salsa we found during our 2 hrs grocery trip (there's a bar in our store so we made the best of it!). Dinner was Lime and garlic grilled salmon, fresh mango salsa, some of the guac from earlier, and homemade coconut rice. Not your typical Easter meal but that is okay. Some holidays it is just us down here as the family is in the north. We try our best, and succeed in bulk majority of cases, to enjoy our day to the fullest.
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04-17-2022, 07:53 PM | #5829 |
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Easter Dinner; Applewood Smoked Ham, Scalloped Potatoes and Cauliflower.
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04-18-2022, 01:28 PM | #5830 |
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Easter dinner was Thai food lol. I had green curry with tofu
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